Kawa-ya Ohashi-ten ロゴ

Con piel de pollo famosa preparada durante 6 días, el sabor de Hakata.

Kawa-ya Ohashi es un restaurante especializado en yakitori de piel de pollo, un plato típico de Hakata. Con un método secreto, se prepara durante 6 días, logrando una textura crujiente por fuera y suave por dentro, siendo la piel de pollo famosa su plato estrella. También ofrecemos tataki de muslo de pollo y platos de temporada. En un ambiente acogedor con asientos en la barra y semi-privados, disfrute sin pretensiones con su familia o amigos.

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CUISINE

Nuestra cocina

A famous restaurant that carries on the tradition of Hakata's famous "Kawa-yaki".

Hakata Kawaya is a specialty restaurant known for its "kawayaki," a type of chicken skin skewer made using a unique method. The deep flavor of the chicken skin skewers, which are fragrant on the outside and plump on the inside, is created by repeatedly grilling the skewers in a secret sauce. The taste, which originated in Fukuoka, has been spread throughout Japan and is favored by many food connoisseurs.

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Ambiente

A wide variety of seating options are available!

The atmospheric restaurant with the warmth of wood offers seating for a variety of occasions, including tatami rooms, tables, and counters. The restaurant can accommodate a wide range of customers from small groups to large groups 🎵.

Atmosphere
Atmosphere
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Información

Info

Kawa-ya Ohashi-ten

Prefectura de Fukuoka, Ciudad de Fukuoka, Distrito Sur de Ohashi 1-8-8 Edificio 8, 1F

GoogleMap

Horario de apertura

Lunes – Domingo
17:00~24:00(L.O.23:30)
Día festivo
17:00~24:00(L.O.23:30)

Estación más cercana

Estación de Oohashi

Método de pago

No se aceptan tarjetas,No se acepta dinero electrónico

Notas importantes al realizar una reserva

300 yen (tax included) is charged as an appetizer

Reservas

Reservation
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Teléfono

092-791-5614